Anambra is latest state to benefit from Nigeria's National Home Grown School Feeding Programme

ANAMBRA HGFSP website cropA Home Grown School Feeding (HGSF) programme was been launched in Anambra State as part of a national school feeding programme designed to improve the health and education of children whilst at the same time providing employment and raising agricultural incomes.

With the backing of Federal and State governments the HGSF programme in Anambra Sate will provide an estimated 77,000 pupils from primary 1-3 in 1050 schools  a free nutritious school meal every school day. The programme has been supported by a N53, 687, 900 grant from the federal government to enable 774 school caterers to prepare meals using food procured from local smallholder farmers.

The HGSF programme - a core component of President Burhari's Social Investment Plans-  has been described as a 'win-win-win' for the communities who are engaged with the programme. School children benefit from free nutritionally balanced hot meals; local agricultural economies benefit from being able to supply the schools with the ingredients used in the meals; and local communities benefit from the employment opportunities provided by the programme.

Speaking from Awka, Anambra State capital on the programme's launch day on 8th December 2016, the Special Assistant on Home Grown School Feeding Programme in the Office of the Vice President, Mr. Dotun Adebayo said primary school pupils in Anambra were excited as the feeding started in their schools.

Adebayo led a team of Federal and State officials to some of the schools on day one of the HGSF Programme implementation said they witnessed the feeding in three schools in Akwa: Community Primary School, Awka South, Central School Ameobi, and Central School in Nibo.

"The pupils were excited and enjoyed a meal of 'Okpa' or Moin-Moin garnished with vegtables. The meals were prepared by some of the 774 cooks who have been recruited and trained as part of the HGSF programme. "

The Anambra HGSF programme is part of a wider national programme which is being trialled in 18 Nigerian States in 2016.

The Federal Government's national school feeding strategy, launched in June 2016, highlighted the Government's commitment to support effective state level programmes where States meet the federal requirements for such engagement. Under the school feeding programme, there are no pre-selections, but states/FCT have to meet the stipulated requirements.

To-date a total of 17 States have concluded the designing of their HGSF models through state-level multi-sectorial capacity building workshops. The 17 states are Anambra, Akwa Ibom, Ebonyi, Enugu, Sokoto, Kaduna, Borno, Zamfara, Ogun, Oyo, Osun, Benue, Plateau, Taraba, Delta, Abia and Bauchi. Estimated figures from 15 of these states put the numbers of pupils to be feed at over 3.4 million.

As part of this programme the HGSF programme team, which is being coordinated with technical assistance from the Partnership for Child Development at Imperial College London,  has successfully conducted food safety and hygiene training for over 25,000 cooks in 9 states (out of the 17).

The programme will be scaled-up nationally in 2017 to enable all 36 states and FCT to participate. 


Nigerian Government to implement national school feeding in next month

Nigerian Vice-President, Prof. Yemi Osinbajo has announced that the Government’s National Home Grown School Feeding programme will start providing free school meals to 4.2 million children in 11 states in October 2016.Nigeria's Vice President launches national HGSF strategy

The programme, which was formally inaugurated on June 9, 2016 by Vice-President Osinbajo, is part of a N500bn Social Investment Plan budgeted for in the 2016 Appropriation Act.

National Programme Manager of the Home Grown School Feeding (HGSF) programme, Mrs. Abimbola Adesanmi confirmed that the Federal Government  will being the implementation of the programme to coincide with the start of the new school term,

“I am delighted that an initial eleven states have announced their readiness to commence feeding of pupils in Primary one to three before the end of this month. ”

"We have supported the states to establish structures that would enhance the implementation of the programme. This has included conducting capacity building workshops and trainings for implementers and stakeholders at state level."

Mrs Adesanmi, who has been seconded from Imperial College London’s Partnership for Child Development, identified the 11 states as Zamfara, Sokoto, Kaduna, Borno, Anambra, Enugu, Ebonyi, Akwa Ibom, Osun, Oyo and Ogun.

The Federal Government will fund the HGSF programme to feed 4.2 million pupils of primary one to three in 2016, each pupil will receive a meal worth N 70 (0.27 USD) for 200 school days.

Vice-President Osinbajo said, “We will be hiring caterers and cooks in each state because it will be Federal Government-funded from primaries 1 to 3 and the state governments hopefully would be able to cater for the other classes.

The programme will energise agriculture in the different states because it is what you plant that you feed the children with. “

A similar programme that has been successfully running in the State of Osun has created over 3,000 catering jobs and contracted over 5000 farmers to supply school meals to 250,000 primary school children.

Further Resources


New research findings show benefits to both children and farmers of Ghana's HGSF

Ghanaian children waiting for lunchPreliminary findings of a 3 year impact evaluation of the nutritional and agricultural benefits of the Ghana School Feeding Programme indicate that the Home Grown School Feeding (HGSF) programme in Ghana can improve educational opportunities for children especially girls and also increase agricultural incomes for smallholder farmers.  

Key findings

  1. 12% increase in enrolment in early childhood and 7% decrease in absenteeism in primary education in school feeding communities;
  2. 10% of girls of in HGSF schools improved literacy scores;
  3. 33% of households increased their value of agricultural sales in HGSF districts

The impact evaluation was jointly funded by Dubai Cares, the Bill & Melinda Gates Foundation, the World Bank and the Government of Ghana. Designed as a randomized controlled trial, the impact evaluation focused on an innovative pilot programme implemented between 2013 and 2016 to enhance the nutritional and agricultural benefits of the GSFP. The study design built on evidence demonstrating the value school feeding has for supporting educational outcomes.

Read more: New research findings show benefits to both children and farmers of Ghana's HGSF


Ghana Launches National School Feeding Policy

Ghana School child enjoying lunchThe Government of Ghana has launched its national School Feeding Policy as part of its efforts to eradicate extreme poverty and hunger and achieve universal primary education.

The policy provides broad guidelines, strategies and institutional framework for the operationalisation of government policy towards reducing poverty through improved household income and effective local economic development.

The goal of the policy is to deliver a well-organised, decentralised intervention providing disadvantaged school children with nationally adequate, locally produced food thereby reducing poverty through improved household incomes and effective local economic development.

Mr Akwasi Oppong-Fosu, the Minister of State at the Presidency, said the policy envisioned rapid national socio-economic development through a co-ordinated, integrated and accountable national school feeding programme delivering improved nutrition for disadvantaged school children.

Read more: Ghana Launches National School Feeding Policy


Ground-breaking school feeding analysis launched to help countries implement sustainable programmes

Sourcebook frontcoverWASHINGTON/LONDON/ROME – A major contemporary analysis of global school meals practices, designed to help strengthen these vital social investments, has been released by Imperial College London’s Partnership for Child Development (PCD), the World Food Programme (WFP), and the World Bank(WB).

The Global School Feeding Sourcebook: Lessons from 14 countries was produced in response to demand from governments and development partners for guidance on designing and implementing large-scale sustainable national school feeding programmes that can meet globally approved standards.

The Sourcebook documents and analyzes a range of government-led school meals programmes to provide decision-makers and practitioners worldwide with the knowledge, evidence and good practice they need to strengthen their national school feeding efforts.

Read more: Ground-breaking school feeding analysis launched to help countries implement sustainable programmes


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